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Our state-of-the-art temperature and humidity controlled facility is unique to the Canberra region. Temperature: 12.5deg c
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Wines stored in our facility will live for twice as long as in most Canberra cellars. At 12.5deg c, Grange will last as long as 50 years. It may cost more to drive the temperature controlled compressors but with
a certificate stating the provenance, I know which bottle I would rather pay a high price for at auction. |




